Developing Sugarbush Leases (webinar)
OnlineJoin Land for Good and the University of Maine Cooperative Extension for this session on “Developing Sugarbush Leases”. Setting up a sugarbush is a long-term investment. This program will share […]
Join Land for Good and the University of Maine Cooperative Extension for this session on “Developing Sugarbush Leases”. Setting up a sugarbush is a long-term investment. This program will share […]
Join Dave Fuller with UMaine Extension for a webinar session on growing great garlic in Maine. He’ll cover every step of growing including variety choice, timing of planting, scape removal, […]
Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season. This webinar will include: […]
A one-hour Zoom meeting will be held to offer updates specific to the agricultural industry. There will be two presentations, “Potato Virus Y (PVY) and the 2020 Growing Season PVY […]
Note: Cooperative Extension regrets to announce that this event has been canceled. At this in-person program, prospective and beginning small-scale meat and egg producers will learn about what it takes […]
Rodent Academy is an educational program that uses active learning to teach best practices for preventing, managing, and monitoring rodent infestations. This program is intended for professionals, including pest management […]
Invasive species threaten our agriculture, landscapes, natural resources, and even our health. This webinar will cover the identification, life cycles, ecologies, and management of invasive plants and insects. Speakers: Tuesday, […]
Invasive species threaten our agriculture, landscapes, natural resources, and even our health. This webinar will cover the identification, life cycles, ecologies, and management of invasive plants and insects. Speakers: Tuesday, Oct. 26, 1 p.m. – 3 p.m. Karen Coluzzi, Entomologist and State Survey Coordinator, Maine Department of Agriculture, Conservation and Forestry Karla Boyd, Policy and […]
October is a great time to enjoy satisfying soups, and making them in an electric pressure cooker is quick and easy. The University of Maine Cooperative Extension will offer a […]
Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to create and give food items as gifts this holiday season. $5 […]