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UMaine Calendar

Cooking for Crowds, Nov. 14

UMaine Cooperative Extension Cumberland County 75 Clearwater Dr, Suite 104, Falmouth, ME, United States

Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky. How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]

4-H Volunteer Training: Your Relationships Matter (online)

Online

Northeast Region Volunteer Connections, Session 2 Explore why your relationships with youth in 4-H matter and the impact that you have in your community by building crucial developmental relationships that youth need to thrive. Registration Deadline: Monday, November 14, 2022 Register: https://extension.umaine.edu/4h/2022-23-maine-4-h-volunteer-training-registration/  

Cooking for Crowds, Nov. 16, Kennebec County

Cooperative Extension Kennebec County 125 State Street, Augusta, ME, United States

Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky. How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]

Collaborative Chats: Successful Research Partnerships in the Lobster Industry (online)

Online

Join Maine Sea Grant and our regional partners for a third season of the Collaborative Chats webinar series. The goal of the series is to highlight collaborative research efforts in the lobster industry. This season will feature ongoing projects funded through the Sea Grant American Lobster Initiative that showcase the diversity and breadth of partners […]

Recipe to Market: Is It For ME? (virtual)

Online

The University of Maine Cooperative Extension will be offering its popular half-day workshop, Recipe to Market, which is a multi-disciplinary workshop that covers the business and food aspects of starting a food business in Maine. This workshop is intended for entrepreneurs and/or farmers interested in starting a home-based, specialty food business. This program does not […]

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