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Kids Can Can

August 17 @ 9:00 am - 11:00 am

|Recurring Event (See all)

An event every week that begins at 9:00 am on Wednesday, repeating until August 17, 2022

Best for ages 9–14 or those in 4th–8th grades but open to those up to age 18.

Strawberry jam, pickles, and salsa—all of these foods can be made from scratch with fruits and vegetables grown in your own garden. Join UMaine Extension staff and volunteers in this hands-on, interactive program that will teach participants how to grow and preserve the garden’s harvest. Each session will begin in the Tidewater Gardens as we harvest the fruits and vegetables needed to make jam, pickles, salsa, and more. Then we’ll move to the kitchen and prepare a batch of delicious preserved foods. Each participant will take home a jar of what we make.

Register here

Venue

University of Maine Cooperative Extension, Cumberland County
75 Clearwater Drive, Suite 104
Falmouth, ME 04105 United States
Phone:
207.781.6099

Organizer

Eavan Sibole
Email:
eavan.sibolelittle@maine.edu