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Canning Low-Sugar Jams & Jellies Webinar (online)

June 8, 2023 @ 1:00 pm - 1:45 pm

Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season.

$5 optional donation per class.

Registration is required – Register here:
Participants will receive the Zoom information after registering for this event.