Join the University of Maine Cooperative Extension and the Maine Beef Producers for a day of education focusing on Forage and Pasture use in Beef Cattle Farming. Get a chance to ask leading experts questions, interact with service providers, and participate in the silent auction to benefit the Maine Beef Producers Association Scholarship fund. Beef […]
Recipe to Market is a multidisciplinary program intended to introduce participants to key topics that an aspiring entrepreneur needs to consider before starting a food business. Instructors will cover topics such as business basics; the specialty food industry and product development; licensing and regulations; and food safety. Products that may be discussed include canned shelf-stable […]
The Maine Animal Health Fund, the University of Maine School of Food and Agriculture and the University of Maine Cooperative Extension are happy to announce The Maine Wine and Equine event, a two-day social event and workshop geared to horse owners and families designed to explore the fascinating world of equine anatomy, biomechanics, the future […]
The Maine Animal Health Fund, the University of Maine School of Food and Agriculture and the University of Maine Cooperative Extension are happy to announce The Maine Wine and Equine event, a two-day social event and workshop geared to horse owners and families designed to explore the fascinating world of equine anatomy, biomechanics, the future […]
The University of Maine Cooperative Extension’s popular half-day workshop, Recipe to Market, is a multi-disciplinary workshop that covers the business and food aspects of starting a food business in Maine. This workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented […]
