UMaine Calendar

Soil fertility is subject to change over the course of the growing season and requires active management. A good fertility management program helps to ensure that commercial crop and forage production is efficient, as well as economically and environmentally sustainable. In recent years, extreme weather events characterized by extended periods of wet, dry or drought […]

University of Maine Cooperative Extension and the Greater Franklin Food Council will offer a “Digital Marketing for Farms” workshop on Thursday, April 3, 9 a.m. – 1 p.m. at North Dining Hall in the Olsen Student Center, University of Maine Farmington, 111 South Street. Participants will hear from Kelsey Kobik, a Maine farm photographer with […]

University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. UMaine Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring. Date: Friday, April 4, 2025 (Inclement Weather […]

University of Maine Cooperative Extension is offering a ServSafe® Food Protection Manager course in-person from 9 a.m. to 5 p.m. on Friday, April 4 at the Penobscot County Extension Office, 307 Maine Ave., Bangor. The course prepares attendees for the ServSafe® Food Protection Manager Certification exam which is held immediately following the course. Participants will […]