Virtual 4-H Summer Series: No-Bake Chocolate Chip Bites
OnlineWould you like to make a super delicious snack that doesn’t need an oven? Join us as we make No-Bake Chocolate Chip Bites. Packed with nut butter protein, and quick […]
Would you like to make a super delicious snack that doesn’t need an oven? Join us as we make No-Bake Chocolate Chip Bites. Packed with nut butter protein, and quick […]
Are you interested in STEM and hands-on research? Want to explore STEM career options and educational opportunities this summer in midcoast Maine? Build science skills, gain research experience or strengthen […]
This 6-lesson series includes information about nutrition, exercise, and a hands-on cooking experience. Lessons include: learning how to make healthier choices with your hydration; coloring your plate (eating more vegetables […]
In this workshop series, youth learn they can be a scientist anywhere through sketching and observing the natural world around them. We will spend time drawing and writing our observations […]
Did you know that YOU are a scientist and can contribute to the science community? This virtual 4–H club encourages youth to practice citizen science in their own backyard, with […]
Best for ages 9–14 or those in 4th–8th grades but open to those up to age 18. Strawberry jam, pickles, and salsa—all of these foods can be made from scratch […]
Are you interested in STEM and hands-on research? Want to explore STEM career options and educational opportunities this summer in midcoast Maine? Build science skills, gain research experience or strengthen […]
In this mini-series teens ages12–18 are encouraged to join us as we dive deeper into ourselves through conversation, yoga, mindfulness, breathing techniques, and visualizations. We will also learn about how […]
Open to incoming grades 7–12. Students connect virtually with a Challenger Staff Member to run this mission in real-time. All that is needed is a laptop/desktop/iPad and an internet connection. […]
This 6-lesson series includes information about nutrition, exercise, and a hands-on cooking experience. Lessons include: learning how to make healthier choices with your hydration; coloring your plate (eating more vegetables […]