We are excited to invite you to join Fermentation Friday Spring 2024 season. What: Food and Media Lab Where: UMaine Hitchner Hall Kitchen room 160 When: Fridays noon to 2pm To participate, RSVP here. For more information or to request a reasonable accommodation please email ellie.markovitch@maine.edu or jessica.brainerd@maine.edu This series is free and open to the UMaine community […]
The University of Maine Cooperative Extension’s popular half-day workshop, Recipe to Market, is a multi-disciplinary workshop that covers the business and food aspects of starting a food business in Maine. This workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented […]
University of Maine Cooperative Extension Expanded Food and Nutrition Education Program is free to eligible: Adults with children in the household Young adults 19-25 years old This class includes: Weekly cooking with fresh food to bring home Food budgeting Choosing healthy foods Meal planning Food safety Cooking tips and more! Participants receive free cooking tools […]
This two-session class covers swarming in-depth. We will cover swarm biology and behavior, how to prevent and manage swarming in your colonies, how to use Swarm Traps and swarm lures, and swarm retrieval. The course will be offered at the Falmouth Regional Learning Center and led by EAS Certified Master Beekeeper Erin Evans. To register, […]
The Network for Environment and Weather Applications (NEWA), collects weather data from network-associated weather stations and generates real-time weather data summaries, crop production tools, and IPM forecasts. Join us to learn how to navigate NEWA and what tools it offers, and as an example, how it is currently being used to assist wild blueberry growers. […]