Cooking for Crowds, Nov. 16, Kennebec County
Cooperative Extension Kennebec County 125 State Street, AugustaMany organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowships, food pantries or other service to the community. But cooking for a crowd is tricky. How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet […]