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Events for April 2015 › Cooperative Extension

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Introduction to Beekeeping

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Cooking for Crowds — A Food Safety Training for Volunteer Cooks

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Pricing Your Products and Services

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Maine Poultry School: Pastured Poultry

Fruit Tree Class

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Introduction to Beekeeping

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Saving Seeds for the Home Gardener

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Cooking for Crowds — A Food Safety Training for Volunteer Cooks

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Recipe to Market: Is It for Me?

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From Scratch: Your Maine Kitchen — Herbal Seasonings

From Scratch: Your Maine Kitchen — Herbal Seasonings

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Cooking for Crowds — A Food Safety Training for Volunteer Cooks

29

Family Fun Cooking in Skowhegan

Direct Market Ideas and Tips for Agricultural Products

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