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Preserving the Harvest: Canning Salsa, Farmington

UMaine Extension Franklin County 138 Pleasant Street, Suite 1, Farmington

Learn to make your own home canned salsa with University of Maine Cooperative Extension staff and Master Food Preserver volunteers. We will learn how to safely preserve tomato salsa using the boiling water bath method. Participants will receive recipes and a jar of salsa. Please bring a potholder with you to class. This workshop will […]

$20.00
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