We are excited to invite you to join Fermentation Friday Spring 2024 season. What: Food and Media Lab Where: UMaine Hitchner Hall Kitchen room 160 When: Fridays noon to 2pm To participate, RSVP here. For more information or to request a reasonable accommodation please email ellie.markovitch@maine.edu or jessica.brainerd@maine.edu This series is free and open to the UMaine community […]
Thinking about becoming a 4-H volunteer? We are looking for people to help youth find their spark and thrive! We offer lots of ways to be involved depending on your time and interests. Join us for two one-hour virtual sessions to help you with your decision. By the end of the two-part series, you will […]
Join us for a Starting Seeds Indoors Workshop on Wednesday, March 20, from 5:00 p.m. to 6:30 p.m. at the UMaine Regional Learning Center, 75 Clearwater Dr, Ste 104, Falmouth. Designed to provide participants with the best practices for growing seedlings indoors, this workshop will feature hands-on learning with the opportunity to sow a […]
Topic: Savory Jellies and Jams Herbs, sweet and hot peppers, onions, and garlic can all be preserved in jams in jellies, which make unique treats in the dark of winter. These spreads will warm up your hearty winter fare as a glaze on meats or as an appetizer served with soft cheese. Come learn about […]
The 2nd Annual Chill and Chili Dip at Blueberry Cove will take place on Saturday, March 23 at 11 am. The event will include an ocean dip with chili, hot beverages, and an open house to follow. Come prepared for an exhilarating swim and stay for the delicious food! New this year, we will have […]