Going Green: Sustainability in Business (online)
This online professional development program presents an overview of sustainability from a business perspective and a hands-on action planning workshop.
This online professional development program presents an overview of sustainability from a business perspective and a hands-on action planning workshop.
University of Maine Cooperative Extension is offering a comprehensive nine-month hybrid (online and in-person) training program for all beginning farmers. Participants will acquire the knowledge, skills and abilities required to successfully grow produce for small-scale private or commercial fruit and vegetable operations. Online training begins Jan. 17, 2023. The program continues twice-monthly through the end […]
Co-hosted with Maine Audubon at the Fields Pond Audubon Center Maine Sea Grant will offer in-person volunteer training for the Signs of the Seasons program with Maine Audubon at the Fields Pond Audubon Center in Holden, Maine. Participants will learn about the goals of the program, learn how to make scientific observations of phenology (the […]
University of Maine Cooperative Extension is hosting a five-week Eat Well Volunteer Training beginning May 9 at the Hancock County Extension Office, 63 Boggy Brook Road, Ellsworth. The training will meet weekly on Tuesdays from 10 a.m.–1 p.m. until June 6. Kate Yerxa, Expanded Food and Nutrition Education Program (EFNEP) coordinator and Extension professor, and […]
Join the Flowering in the North team for this series of webinars designed to help flower farmers prepare for a successful 2022 season. This 4-session series, held on the evenings of Feb. 28 through March 3 from 6 p.m. to 8 p.m., will include presentations, Q&A, group discussion, and brainstorming opportunities. An additional in-person networking […]