Two Penobscot Marine Museum photography exhibits — “Up River: Selections From The Captain Bill Abbott Collection” and “20 Best” — are on display at the H. Allen and Sally Fernald Art Gallery at the University of Maine Hutchinson Center in Belfast through May 31. The show is free and open to the public, 8 a.m–4:30 […]
This online professional development program presents an overview of sustainability from a business perspective and a hands-on action planning workshop.
The Department of Art's Senior Capstone Exhibition, titled "Énouement", at Lord Hall Gallery, runs from Nov. 18, 2022 – Jan. 20, 2023. Lord Hall Gallery is open Monday – Friday from 9 a.m. to 4 p.m.
The Department of Modern Languages and Classics will once again be running language tables throughout the semester in 207 Williams Hall. Students, faculty members, and members of the community are invited to come and converse in an informal setting where all topics, big or small, can be discussed in the designated language. All levels of language ability […]
The Department of Modern Languages and Classics will once again be running language tables throughout the semester in 207 Williams Hall. Students, faculty members, and members of the community are invited to come and converse in an informal setting where all topics, big or small, can be discussed in the designated language. All levels of language ability […]
Come learn the process of making your own sauerkraut through the wonders of fermentation. This hands-on food preservation workshop taught by UMaine Extension staff and volunteers will teach you the […]
Join the Flowering in the North team for this series of webinars designed to help flower farmers prepare for a successful 2022 season. This 4-session series, held on the evenings of Feb. 28 through March 3 from 6 p.m. to 8 p.m., will include presentations, Q&A, group discussion, and brainstorming opportunities. An additional in-person networking […]
The Advanced Apiary Management Course is designed for beekeepers with 5 to 8 hives and a minimum of 3 years of experience. This 5-part course will cover topics including overwintering […]
