University of Maine Cooperative Extension and the Skowhegan Free Public Library are offering a workshop titled, Planning a Preservation Garden, from 3:30-5 p.m. on March 10 at the Skowhegan Free Public Library, 9 Elm Street (snow date March 11).
The workshop is designed for home gardeners interested in future food preservation activities. Participants will learn how to choose the best produce varieties for canning, how much to plant for their household size and an overview of preserving methods like canning and freezing. The workshop will be led by Extension experts in food preservation and horticulture.
Pre-registration is preferred on the event webpage. Registered participants will receive a follow-up email with relevant resources. If you need a reasonable accommodation, please contact Nikki Hathaway at skowtech@skowhegan.lib.me.us or 207.474.9072. Receiving requests for accommodations at least 7 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.
