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Fall in the Garden: Learning Series in Skowhegan (Seed Saving: Variety Selection)

Wild Blueberry Production: A Five Week Course for Beginning Farmers and UMaine Students (online)

Canning Fruit Preserves

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Fall in the Garden: Learning Series in Farmington (Preparing Next Year’s Garden this Fall)

Wild Blueberry Production: A Five Week Course for Beginning Farmers and UMaine Students (online)

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Cooking for Crowds, Oct. 3

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Back to Basics: Building Routines for Success (online)

Fall in the Garden: Learning Series in Skowhegan (A Plant Out of Place: Weeds in the Fall Garden)

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Cooking for Crowds, Oct. 5 (online Zoom)

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Cooking for Crowds, Oct. 6, Kennebec County

4-H Aquarium Club (online)

Preserving the Harvest: Canning Salsa Basics

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Maine 4-H Dog Clinic

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Back to Basics: Building Routines for Success (online)

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Cooking for Crowds, Oct. 12, Kennebec County

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Cooking for Crowds, Oct. 14 (online Zoom)

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Cooking for Crowds, Oct. 18

Back to Basics: Building Routines for Success (online)

4-H Volunteer Training: Recruiting and Retaining Youth and Families (online)

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4-H Volunteer Training: Start Your 4-H Journey(online)

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Preserving Apples Webinar

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4-H Volunteer Unconference in Lewiston

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Back to Basics: Building Routines for Success (online)

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ServSafe® Food Protection Manager Course and Exam in Falmouth

4-H Volunteer Training: Start Your 4-H Journey(online)

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Back to Basics: Building Routines for Success (online)

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4-H Aquarium Club (online)

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