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7:30 am

Canceled: Maine Food Businesses: Sanitation 1-Day Course (Bangor)

March 18 @ 7:30 am - 5:00 pm
University of Maine Cooperative Extension, Penobscot County, 307 Maine Avenue
Bangor, ME 04401 United States

Note: This event has been canceled for March 18.  The Sanitation course is a prerequisite to the Hazard Analysis and Critical Control Points (HACCP) course. Information covered in the sanitation course will be used and referenced in the HACCP course. In this 1-day course you will learn the essentials of food processing sanitation. Topics covered […]

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8:00 am

Canceled: Hands-on Workshop: Introduction to Making Sausage at Home (Bangor)

March 18 @ 8:00 am - 5:00 pm
University of Maine Cooperative Extension, Penobscot County, 307 Maine Avenue
Bangor, ME 04401 United States
$30

Cooperative Extension regrets to announce that this event has been canceled. This beginners guide to making sausage will encompass all the basics you need to know to get started making your own sausage. Topics include: Meat Selection, equipment needed, how to grind, how to stuff sausage, natural vs. collagen casings, sausage linking, basics of seasoning, […]

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12:30 pm

2020 Master Gardener Volunteer Classes (Augusta)

March 18 @ 12:30 pm - 4:00 pm
|Recurring Event (See all)

An event every week that begins at 12:30 pm on Monday and Wednesday, repeating until April 15, 2020

University of Maine Cooperative Extension, Kennebec County Office, 125 State Street, 3rd Floor
Augusta, ME 04330 United States
$220

Classes are weekly from 12:30 p.m.–4 p.m. on Mondays and Wednesdays. Participants are requested to arrive no later than 12:15 p.m. Many classes will include a brief presentation about specific volunteer project opportunities in the county. Monday classes end March 30. Wednesday classes end April 15.

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