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11:00 am
Swine 101: Raising Pastured Pork (Machias)
Free
The University of Maine Cooperative Extension is excited to announce a free series titled “Swine 101: Raising Pastured Pork.” This seminar will be held in multiple locations across the state, and a smoked pork meal will be provided. Join Colt Knight, University of Maine Cooperative Extension State Livestock Specialist, for a two-hour primer on raising […]
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Preserving the Harvest: Cheese Board Condiments (Falmouth)
$20
Impress your guests with homemade pickles and preserves on your next cheese board. From chutneys and jams to pickles and relishes, we’ll sample and make two preserved products that pair well with cheese. Participants will receive a “Preserving the Harvest” food preservation packet, and will learn recommended methods for preserving foods, the latest and safest […]
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