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Venison 101 Workshop
August 11, 2018 @ 8:45 am - 4:00 pm| $50
Venison 101 is a one-day, intensive hands-on program designed for hunters who have an interest in expanding their knowledge of deer diseases, processing, and preparing venison for friends and family. It provides information on deer hunting in Maine, how to identify deer diseases, and how to control risks when field dressing a deer. This class is ideal for both new and experienced hunters. We will have live demonstrations of proper field dressing and processing by Bob Humphrey and short talks on deer diseases, food safety, and meat preservation. There will be plenty of opportunities to taste venison products and interact with speakers.