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Recipe to Market: Is it for ME? (Lisbon Falls)

December 2 @ 9:00 am - 12:00 pm

| $10

This half-day workshop will introduce participants to important topics that an aspiring entrepreneur needs to consider before starting a food business. Topics that will be presented include: opportunities and challenges of being a food entrepreneur, the specialty food industry, business basics, an overview of the product development process, licensing and regulations, and food safety concerns.

Venue

University of Maine Cooperative Extension, Androscoggin-Sagadahoc Counties Office
24 Main Street
Lisbon Falls, ME 04252 United States
Phone:
207.353.5550

Organizer

Melissa Freeman
Phone:
207.353.5550
Email:
melissa.freeman@maine.edu

Other

Sponsor
University of Maine Cooperative Extension