Preserving the Maine Harvest: September 2020 Series — Dehydrating Fruits and Vegetables
September 29 @ 2:00 pm - 2:45 pm
Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout our growing season.
- Demonstrate how to dehydrate fruits and vegetables
- Discuss uses for dehydrated foods
- Answer your questions
Sponsored by University of Maine Cooperative Extension.