Preserving the Maine Harvest: Canning Salsa Safely (webinar)

August 10, 2021 @ 12:00 pm - 12:45 pm

Join the University of Maine Cooperative Extension food preservation staff for a lively discussion and demonstration on how to preserve Maine foods throughout the growing season.  Demonstrate how to can … Continue reading Preserving the Maine Harvest: Canning Salsa Safely (webinar)