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Maple Syrup Grading School

September 30 @ 8:00 am - 2:30 pm
|Recurring Event (See all)

An event every day that begins at 8:00am, repeating until September 30, 2017

|Recurring Event (See all)

An event every day that begins at 8:00am, repeating until September 30, 2017

| $140

The International Maple Syrup Institute Maple Grading School is for maple producers, bulk syrup buyers, state inspectors, and others needing to accurately grade maple syrup or judge maple product entries at fairs and contests. Quality control issues are also addressed. This school provides a strong scientific base combined with intensive hands-on exercises. This approach enables participants to learn how to grade or judge maple products with confidence.

This event occurs over two consecutive days, starting Friday, Sept. 29 (9 a.m.–5:30 p.m.) and ending on Saturday, Sept. 30 at (8 a.m. till 2:30 p.m.)

For more information or to register, visit extension.umaine.edu/maple-grading-school/.

Details

Date:
September 30
Time:
8:00 am - 2:30 pm
Cost:
$140
Event Categories:
, ,
Website:
https://extension.umaine.edu/maple-grading-school/agenda/

Organizer

Kathy Hopkins
Phone:
207.474.9622
Email:
khopkins@maine.edu

Other

Sponsor
University of Maine Cooperative Extension

Venue

Dr. Carson and Marion Murray Community Centre
6 Main Street
Springhill, Nova Scotia B0M1X0 Canada
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