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Fermenting Sauerkraut at Frinklepod Farm (Arundel)

September 18, 2018 @ 5:30 pm - 7:30 pm

| $20

Come learn the process of making your own sauerkraut through the wonders of fermentation. This hands-on food preservation workshop taught by UMaine Extension volunteers and staff will teach you the basic steps for fermenting.

Details

Date:
September 18, 2018
Time:
5:30 pm - 7:30 pm
Cost:
$20
Event Categories:
, ,
Website:
https://extension.umaine.edu/register/product/fermenting-sauerkraut-at-frinklepod-farm/

Venue

Frinklepod Farm
244 Log Cabin Rd
Arundel, ME 04046 United States
Phone:
207.289.5805

Organizer

Kate McCarty
Phone:
207.781.6099

Other

Sponsor
University of Maine Cooperative Extension