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4-H Summer Kids Can Can Program (Wells)

August 3 @ 10:00 am - 12:00 pm
|Recurring Event (See all)

One event on August 3, 2018 at 10:00am

One event on August 31, 2018 at 1:00pm

|Recurring Event (See all)

One event on August 3, 2018 at 10:00am

One event on August 31, 2018 at 1:00pm

| $5

Strawberry jam, pickles, and salsa — all of these foods can be made from scratch with fruits and vegetables grown in your own garden. Join UMaine Extension staff and volunteers in this hands-on, interactive program that will teach participants how to grow and preserve the garden’s harvest. Each session will begin at Laudholm Farm as we harvest the fruits and vegetables needed to make jam, pickles, salsa, and more. Then we’ll move to the kitchen and prepare a batch of delicious preserved foods. Each participant will take home a jar of what we make.

Strawberry Jam — Friday, July 13, 10 a.m.–noon

Pickling — Friday, Aug. 3, 10 a.m.–noon

Salsa — Friday, Aug. 31, 1–3 p.m.

The cost for each session is $5 per person.

Details

Date:
August 3
Time:
10:00 am - 12:00 pm
Cost:
$5
Event Categories:
, ,

Venue

Wells Reserve at Laudholm
342 Laudholm Farm Road
Wells, ME 04090 United States

Organizer

Tayla Mann
Phone:
207.781.6099
Email:
tayla.mann@maine.edu

Other

Sponsor
University of Maine Cooperative Extension