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4-H Summer Kids Can Can Program (Falmouth)

July 31, 2019 @ 9:00 am - 12:00 pm
|Recurring Event (See all)

An event every week that begins at 9:00 am on Wednesday, repeating until August 7, 2019

|Recurring Event (See all)

An event every week that begins at 9:00 am on Wednesday, repeating until August 7, 2019

| $5

Strawberry jam, pickles, salsa — all of these foods can be made from scratch with fruits and vegetables grown in your own garden. Join UMaine Extension staff and volunteers in this hands-on, interactive program that will teach participants how to grow and preserve the garden’s harvest. Each session will begin in the Tidewater Gardens as we harvest the fruits and vegetables needed to make jam, pickles, salsa and more. Then we’ll move to the kitchen and prepare a batch of delicious preserved foods. Each participant will take home a jar of what we make.

This program takes place over five consecutive Wednesdays, starting July 10 and ending  Aug. 7.

Venue

University of Maine Cooperative Extension, Cumberland County
75 Clearwater Drive, Suite 104
Falmouth, ME 04105 United States
Phone:
207.781.6099

Organizer

Sara Conant
Phone:
207.781.6099
Email:
sara.conant@maine.edu